daiquiri
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2 oz rum
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3/4 oz lime juice
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1/2 oz simple syrup
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Combine all ingredients in a cocktail shaker. Shake with ice for 8-10 seconds. Double strain into a coupe glass.
daiquiri (dark)
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2 oz dark rum
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1 oz lime juice
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1/2 oz demerara syrup
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Combine all ingredients in a cocktail shaker. Shake with ice for 8-10 seconds. Double strain into a coupe glass.
daiquiri (hemingway)
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2 oz rum
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1/2 oz maraschino liquor
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3/4 oz lime juice
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1/2 oz grapefruit juice
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Combine all ingredients in a cocktail shaker. Shake with ice for 8-10 seconds. Double strain into a coupe glass.
Mai tai
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2 oz rum
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1 oz lime juice
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1/4 oz orange curacao
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1/4 oz orgeat syrup
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1/4 oz simple syrup
Combine all ingredients in a cocktail shaker. Shake with ice for 8-10 seconds. Double strain into a highball glass with ice.
mojito
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3/4 oz lime juice
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3/4 oz simple syrup
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1 1/2 oz light rum
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8-10 mint leaves
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club soda
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Combine lime juice, simple syrup, and rum cocktail shaker. Add mint leaves and gently muddle to express oils. Shake with ice for 8-10 seconds. Double strain into a highball glass with ice. Add a mint sprig on top for garnish.
